Dogs’ food preferences are mirrored in their brain activity, particularly within their caudate nuclei -a brain region associated with reward processing, a new study combining behavioural and neuroimaging data by researchers from the Department of Ethology, Eötvös Loránd University (Hungary) and Symrise Pet Food (France) finds. The study, which seamlessly blends behavioral observations with advanced neuroimaging techniques, offers novel insights into the influence of food quality on dogs' motivation. This work has been published in Scientific Reports.
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Source: biologia.elte.hu/en
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